Aliu IsaI fell in love with Georgian cuisine the first time I tasted khachapuri.
It’s a golden, boat-shaped bread overflowing with gooey cheese, butter, and a runny egg. It was blissfully messy, and I was completely hooked from the first bite.
After that, I dove headfirst into Georgian cuisine—sampling spicy khinkali, slow-cooked stews, and walnut-rich salads. And after pairing meals with delicious, earthy Georgian wines? I knew there was no going back.
So, for those who want their minds blown, here’s my exclusive guide to the best Georgian restaurants in Toronto. I guarantee that these underrated spots will have you planning your next visit before dessert!
Georgian House Authentic Restaurant
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Website: https://ghrest.ca/
Instagram: https://www.instagram.com/ghrest_ca/
Address: 1044 Finch Ave W
Hours: Mon – Thurs, Sun: 11 AM – 10 PM
Fri – Sat: 11 AM – 12 AM
Contact: (416) 736-1111
Must-Order: Adjarian Khachapuri
Walk into the Georgian House Authentic Restaurant, and the first thing that’ll hit you is the smell of baking cheese bread and spiced meat. You haven’t even been seated yet, and your mouth is already salivating (at least, that’s always the case for me!).
My favorite here is their Adjarian Khachapuri, a bubbling cheese-filled bread boat topped with a runny egg and a pat of butter. One cheese pull and you’ll know it’s not a ‘for sharing’ type of dish.
Of course, they also serve authentic Khinkali—juicy, twist-top dumplings filled with tender lamb. And for dessert, they offer Pelamushi, made from grapes and gelatin.
I recommend visiting on a weekend night when there’s live music. You can enjoy your khachapuri with a side of Georgian tunes and maybe even a little dancing!
Pro Tip:
If you’re a wine lover, feel free to dive into Georgian House’s curated selection of over 500 Georgian wines. These include ancient bold reds like Saperavi and sweet, semi-dry favorites like Kindsmarauli.
Tiflisi
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Website: https://tiflisitoronto.ca/
Instagram: https://www.instagram.com/tiflisi.toronto/
Address: 1970 Queen St E
Hours: Mon, Wed – Sun: 11 AM – 9 PM
Contact: (416) 686-7389
Must-Order: Khinkali
Tiflisi is a Michelin Bib-awarded Georgian restaurant run by the Pkhakadze family. Their passion for hospitality goes way back to their grandfather’s Georgian restaurant empire in Ukraine.
Their menu is packed with Georgian classics like Khachapuri and Lavashi. But I really go here for their juicy, flavorful Khinkali—I always hold them by the top, take a little bite, and slurp the warm broth inside before finishing the rest.
They’re also known for their Georgian-style BBQ platters stacked high with tender meats and grilled veggies—ideal for groups and families.
As for wine, they offer over 500 unique grape varieties. I suggest trying a glass of bold Saperavi or maybe a smooth Tsinandali.
Pro Tip:
Want to share the Georgian food love? Grab a Tiflisi gift card for your foodie friends—a perfect way to introduce someone to the magic of juicy khinkali!
Suliko
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Website: https://suliko.ca/en/
Instagram: https://www.instagram.com/suliko-restaurant—restoran-suliko/
Address: 1311 Alness St #8, Concord
Hours: Wed – Sun: 12 PM – 10 PM
Contact: (905) 760-1989
Must-Order: Chanakhi
True to its name, Suliko delivers soul food in a lovely spot in Concord. If you’re looking for authentic Georgian comfort food that feels like a hug, this spot is for you.
Whenever I’m here, I always order Chanakhi. It’s a Georgian lamb stew with potatoes, tomatoes, eggplant, and herbs—all slow-cooked to perfection and served bubbling hot in a rustic clay pot.
They also have options for vegetarians, plus a kids’ menu, so you know this is definitely a place where families hang out. And they even offer free parking if you’re bringing your family vehicle.
If the weather’s nice, make sure to grab a table on their spacious outdoor patio. Just plan ahead since everyone else might be thinking the same thing!
Pro Tip:
Suliko can prepare larger traditional Georgian feasts like Mtsvadi and Khinkali platters for celebrations. Just call ahead to customize your spread for birthdays, family dinners, or group gatherings.
Old Avenue Restaurant
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Website: https://www.oldavenue.ca/
Instagram: https://www.instagram.com/oldavenueca
Address: 1923C Avenue Rd, North York
Hours: Mon – Thurs, Sun: 12 PM – 10 PM
Friday: 4 PM – 11 PM
Saturday: 11 AM – 11 PM
Contact: (416) 781-1117
Must-Order: Shah Plov
Old Avenue Restaurant is a North York spot where you can savor the taste of Southern Caucasus. One of the owners is Chef Mahmud Allahverdiyev, who has two gold medals from the Taste of the World competition under his belt.
Here, you’ll find Georgian staples like cheesy adjaruli khachapuri and plump khinkalis. But to be honest, I mostly go here for the Shah Plov, a masterpiece of lamb, chestnuts, saffron rice, dried fruits, and secret spices, all wrapped in a lavash.
Vegans would also love it here, since they offer vegan versions of Georgian and Azerbaijani favorites (like vegan khinkali and lahmacun).
As for the place itself, it’s uber kitschy in an amazing way! It has silver spoons on display, old typewriters, grand clocks, fine china plates, and even a huge blonde doll (you have to see it to believe it).
Pro Tip:
If you’re ordering any type of stew or soup at Old Avenue, I recommend asking for extra lavash on the side. You’ll want every last bit of that crispy outer layer to soak up the rich flavors of the sauce or broth!
Genatsvale
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Website: https://genatsvale-restaurant.com/
Instagram: https://www.instagram.com/genatsvale_restaurant_toronto/
Address: 1118 Finch Ave W Unit 2, North York
Hours: Tue – Fri, Sun: 12 PM – 10 PM
Saturday: 12 PM – 12 AM
Contact: (416) 907-2200
Must-Order: Lula Kebab
Genatsvale is a family-owned Georgian restaurant and banquet hall that has been dishing out traditional food for over a decade. This spot is not just for weddings and birthdays—you can swing by for a casual lunch or dinner.
Traditional Georgian fare is offered here, full of bold spices and hearty portions. In fact, their veal and chicken stews are local favorites, slow-cooked to perfection.
Now, if you’re a meat lover like me, I wholeheartedly recommend Lulu Kebab. It’s a meat skewer made from a juicy blend of beef and lamb, wrapped in gooey Sulguni cheese and grilled to smoky goodness.
For those on a budget (like me, always), grab a seat during Happy Hour for great deals on food and Georgian wine.
Pro Tip:
Genatsvale has lots of vegetarian-friendly dishes, too. Some crowd pleasers are the Ispanakhi (spinach with ground walnuts, herbs, and spices) and Pkhali (a mix of chopped beets, pomegranate seeds, and walnut paste).
Sarko Restaurant
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Website: https://www.sarkorestaurant.com/
Instagram: https://www.instagram.com/sarko-georgian-restaurant/
Address: 1480 Major MacKenzie Dr W, Maple
Hours: Mon – Sun: 12 PM – 9 PM
Contact: (905) 417-4664
Must-Order: Lamb BBQ Skewer
Going to Sarko Restaurant feels like you’re visiting your grandmother in her cozy kitchen, and she won’t let you leave until she fills you up with delicious Georgian food.
Everything is made in-house here, and the menu is stacked with Georgian favorites. But if I had to choose, my go-to is their Lamb BBQ Skewer—it’s grilled perfectly and bursting with that signature Georgian spice blend—yummers!
Other favorites would be their Tonis Puri (a crispy, soft Georgian bread baked in a traditional oven) and Mchadi (crunchy cornbread rounds).
Word has definitely gotten out, so expect it to be bustling on weekends. And if you’re planning a get-together, make sure to book in advance.
Pro Tip:
Want to learn more about Georgian cuisine? Sarko Restaurant’s staff members and chefs are always happy to chat about the menu and share stories behind dishes, so ask away!
Tamada
Media credit: tamada_georgian_restaurant
Website: https://tamada.ca/
Instagram: https://www.instagram.com/tamada_georgian_restaurant/
Address: 3421 Yonge St Door 1, North York
Hours: Tue – Thurs, Sun: 12 PM – 9 PM
Fri – Sat: 12 PM – 10 PM
Contact: (437) 925-3312
Must-Order: Samepho (Royal)
Dubbed after the toastmaster of a traditional Georgian supra or feast, Tamada lives up to its name by welcoming guests with warmth and good food.
I suggest coming hungry and trying my favorite—their Samepho (Royal). It’s a royal version of Georgia’s most famous cheese bread—a boat-shaped loaf oozing with molten cheese, topped with an egg yolk and butter that you stir at the table.
They’re also known for Khinkali. They’re a bit more vertically shaped than the traditional, flattish round ones, but some have claimed they serve the best ones in the city (not my personal favorite but a very close second).
For casual bites, you should sample some of their unique Georgian appetizers like eggplant rolls or baked mushrooms with cheese. And for a weekend treat (because you deserve it), try their brunch or all-day lunch menu.
Pro Tip:
Tamada also offers delicious homemade Georgian cakes (Dubai Chocolate Cheesecake, Drunk Cherry, Honey cake, etc.). So, if you’re full from your yummy supra, don’t forget to grab one (or maybe two?) to go!
